Article from Opimian Cellar 312 – Chile, Argentia, Alsace and Languedoc
Estate-bottled wines of the highest caliber have recently been sending leading critics into a scoring frenzy. Viña La Rosa, founded in 1824, is one of Chile’s oldest wineries, located in Peumo, a highly regarded zone within the Cachapoal Valley. An isolated, rocky valley in the midst of volcanic terrain sets the stage for their Cornellana vineyard, where the Cachapoal River creates warm days and mild nights, favoring the production of world-class Carménère.
Chief Winemaker Gonzalo Cárcamo has been on the books since 1998, working his way up to become big enchilada in 2011. Winemaker Cynthia Ortiz Vidal was previously employed by Silver Oak Cellars in Napa, a winery that needs no introduction. They spearhead a talented team who put significant emphasis on a holistic approach. The estate is certified sustainable by multiple awarding bodies. The estate holds certifications for sustainanility from multiple awarding bodies